Ukubukeka: Brown Yellow Poda

Ukucaciswa: 10% -50% Polysaccharide; 10% -40% Beta Glucan, 1% -3% Triterpenes

I-Mesh:80 Mesh 

Ukucushwa Komugqa Wokukhiqiza:3 Imigqa Yokukhiqiza

Supply Amandla:300Tons/Unyaka

Ukucubungula Amandla:Izinto zokusetshenziswa 500kg/day

Isitifiketi Sokuphepha:Ilungu langaphandle Iukuhlola Rama-eports

Isitifiketi:I-Organic/FDA/ISO/Kosher/Halal

Iphakheji:Ipulasitiki yangaphakathi seal kanye nomgqomo wokhuni

noma ukupakishwa okwenziwe ngokwezifiso ngokwezidingo zekhasimende

Isitoko:Kukhona kusitoki

Ukulethwa Tokuzo kwenziwa:Phakathi namahora angu-48

Incazelo Yomkhiqizo:

Ukukhishwa kwethu kwamakhowe e-chaga kuqala ngamakhowe e-chaga akhule ngokuphila, avuthwe ngokugcwele—azikho izinqamuleli lapha. Sisebenzisa indlela emnene kodwa esebenza kahle kakhulu yokukhipha i-chaga, ekhiya kuzo zonke izinto ezinhle ukuze kungabikho nesisodwa imisoco esebenzayo esilahlekayo. Umphumela? Izinketho ezimbili ze-top-tier: i-chaga extract powder ebushelelezi kanye ne-concentrated chaga ekhishwe kabili. Njengokukhishwa kwe-organic chaga eqinisekisiwe, ayinazo izithasiselo, izibulala-zinambuzane, noma izigcwalisi—sinamathela ezindinganisweni eziqinile zokuhlanzeka. Futhi yini eyenza eyethu ibe yi-chaga ephuma phambili? Impushana yethu ekhishwa yi-chaga mushroom igcina wonke amandla emvelo ekhowe lokuqala, ngakho-ke uma ufuna ukusekelwa kwangempela, okunamandla emvelo, yilokhu.

Inani Lokudla Okuphezulu:

Lokhu kukhishwa akusona nje isithasiselo—kuyisizinda samandla esakhamzimba. Igcwele izinhlanganisela ze-bioactive eziqhuba izinzuzo zayo: ama-polysaccharides, ama-triterpenoids, namaprotheni asekelwe ezitshalweni. Ama-Polysaccharides asiza ukugcina umzimba wakho ubhalansi, kuyilapho ama-triterpenoids ekhulisa ubungqabavu buphelele. Kukhona futhi amaminerali afana ne-zinc ne-magnesium lapho, okudingeka umzimba wakho ukuze usebenze nsuku zonke. Ngokungafani nezithako ezishibhile, eziniselwe, sigxila ekumineni kwezakhi—ngakho konke ukukhonza kukunika okuthile okunenjongo, hhayi nje izithako ezingenalutho.

Umsebenzi:

Izinzuzo zokukhishwa kwekhowe le-chaga zithinta izindawo eziningi zokuphila kahle, konke ngenxa yokwakheka kwayo kwemvelo. Okokuqala, kungasiqinisa kakhulu isimiso sakho somzimba sokuzivikela ezifweni: ama-polysaccharides akuwo aqinisa isimiso sokuzivikela somzimba wakho, asize ukulwa nezinto ezicindezelayo zansuku zonke njengamashejuli amatasa noma izinguquko zesizini. Khona-ke, iyi-antioxidant eqinile—lokhu ivikela amangqamuzana akho emonakalweni we-oxidative, futhi isekela impilo yesibindi ngokusiza isitho ukuba senze umsebenzi waso wokukhipha ubuthi. Futhi izinzuzo zezempilo ze-chaga azigcini lapho: ukusetshenziswa njalo kungasiza ukugcina ukugeleza kwegazi kunempilo futhi kusekele ukusebenza kwezinzwa. Kuhle kakhulu uma ufuna ukudambisa izinkinga zezempilo noma uhlale ngaphambi kokukhathazeka kwezempilo okungaba khona.

Isicelo:

Impushana yethu yokukhipha i-chaga kulula kakhulu ukuyisebenzisa—awekho amathuluzi amahle adingekayo. Xuba ithisipuni noma amabili ku-smoothie yakho yasekuseni, itiye elifudumele, i-oatmeal, noma ngisho neyogathi—ayikho i-clumps, ayikho i-aftertaste eyinqaba. Ukukhishwa okuphindwe kabili kwe-chaga, nokugxila kwayo okuphezulu, ilungele izinhlobo zokwengeza ezakha ama-capsules, izithako eziwuketshezi, noma izingxube eziyimpuphu. Uma uthanda ukubhaka, ungakunyakazisa futhi ube amabha wamandla enziwe ekhaya noma ama-muffin. Kungakhathaliseki ukuthi uchwepheshe omatasa odla ukudla kwasekuseni okusheshayo noma umpheki wasekhaya ogxile ekudleni okunempilo, kufanelana ngqo nesimiso sakho—ngakho ukuthola izinzuzo ze-chaga akukaze kube nzima.

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