I- Astaxanthin Oil: Amandla abomvu aphumelela embonini yobuhle yomhlaba kanye nomholi ekugugeni kwesikhumba.

I. Ukulandela Imvelaphi Yayo: Uwoyela we-Astaxanthin - I-Antioxidant Eyinhloko yeNtabeni

Uke wacabanga ukuthi yini eyenza i-salmon ibe nombala wayo ophuzi kanye ne-flamingos ibe nezinwele zayo ezibomvu ezicacile? Kungukuthiastaxanthin. Kuyinto i-ketocarotenoid yemvelo, etholakala kakhulu ku-Haematococcus pluvialis. I-Haematococcus pluvialis iyimicroalga encane ye-s freshwater.

Isakhiwo esiyingqayizivele se-astaxanthin sikwenza sibe yi-antioxidant enamandla kakhulu emvelweni. Izifundo ziveze ukuthi ingaba namandla angama-6,000 uma kuqhathaniswa ne-vitamin C, angama-1,000 uma kuqhathaniswa ne-vitamin E, futhi angama-800 aphezulu uma kuqhathaniswa ne-Coenzyme Q10, okwenza ibizwe ngokuthi yi-Super vitamin E. Isakhiwo sithuthukisa ukukwazi kwayo ukudlula phakathi kwezicubu, ukususa izinhlobo ze-oxygen ezilimazayo ezibizwa nge-reactive oxygen species (ROS) ezifana ne-singlet oxygen kanye ne-hydroxyl radicals, nokuvikela ukulimala kwesikhumba.

Ukuphulukisa nokuthambisa isikhumba esithambile.

Astaxanthiningavimbela isikhumba sakho ekuphenduleni ezimweni zezulu ezithile noma ukungcoliswa komoya okwenza sibe mnyama, sikhulule, noma sikhathaze. Iphazamisa indlela ye-NF-κB, eholela ekwehliseni ukukhiqizwa kwe-IL-6 ne-TNF-á emzimbeni wakho.

Ukuvikela Ilanga Okungabonakali:Astaxanthinisebenza njengokuvikela elangeni okungabonakali esikhumbeni sakho. Ikhipha ama-radical mahala adalwe yi-UV radiation futhi ngaleyo ndlela ivikela i-DNA yakho futhi yehlisa amaseli abomvu elangeni.

Izinzuzo Zokunakekelwa Kwezinwele Eziningi

Astaxanthininezici zokulwa nokuguga, zokuvikela, kanye nezici zokulungisa, kanye nezici zokuvikela ilanga. Kuyisixazululo esijwayelekile sabantu abathanda ukugwema imikhiqizo eminingi yesikhumba. Futhi ikakhulukazi ikhululekile ekulweni nokuguga, ekukhanyiseni isikhumba, ekuthulisaneni kwesikhumba, nakwezinye izixazululo ezifanayo.

Izicelo & Ukubhalwa: Uwoyela we-Astaxanthin Ezicini Zokwakha

Izindlela Ezivamile: Zifanele Noma Yisiphi Isikhumba Sokunakekelwa

Umbala obomvu obujulile beastaxanthinkwenza kube nokwenzeka ukuhlanganisa nayo imikhiqizo yokunakekelwa kwesikhumba yanoma yiluphi uhlobo. Iphesenti eliku-astaxanthin elingama-serum, ama-creams kanye nama-eye-creams lingu-0.5% kuya ku-2% kanye no-1% kuya ku-3% kanye no-0.3% kuya ku-1%. Ngisho ne-serum ye-sheet mask iyayiqukatha. Ukugxila okuphezulu (isb. 3% astaxanthin oil ehlanganiswe no-5% hyaluronic acid) kusetshenziswa emikhiqizweni yokulwa nokuguga ngenxa yokuthi iyamukelwa kahle futhi inikeza imiphumela ebonakalayo.

I-astaxanthin ye-oyelaihambisana nezinye izithako. Ukuthola inhlanganisela enamandla, ungayisebenzisa ne-hyaluronic acid (ukwandisa izinga lokunisela), ama-ceramides (ukubuyisela umkhawulo wesikhumba), noma i-niacinamide (ukwenza isikhumba sikhanye). Zonke lezi zithako zisebenza kahle kakhulu ngokuhlanganyela nezithako ezinamandla. Zisiza ukudala ukuvikelwa kwe-antioxidant, ukuvuselela nokuthuthukisa ukukhanya kwesikhumba.

Omunye wama-serum okulwa nokuguga wombhiziniswano uqukethe u-1.5% weuwoyela we-astaxanthin, 2% ye-hyaluronic acid kanye no-1% we-niacinamide. Ngokusho kwezifundo zokwelapha, ngemuva kwezinyanga ezine zokusebenzisa lo mkhiqizo, izinga lokukhanya kwesikhumba kubasebenzisi lenyukile ngo-35%, kanti inani lempumlo encane lehla ngo-24%.

Ukuphepha & Ukuhambisana Nesikhumba: Umvikeli Othambile Wemvelo

Lo mafuta akhishwa ngenqubo yemvelo, njengoba engadingi izixazululo eziphilayo. Lokhu kusho ukuthi awekho amaphutha abukhali asala emuva. Futhi, kulungile kakhulu - ngaphezu kuka-95 percent - njengoba ukuhlaziywa nge-HPLC kukhombisa.

Izivivinyo zokuphazamiseka kwesikhumba kanye nezivivinyo zokubulala (LD50 > 5,000 mg/kg) zombili zikhombisa ukuthi akubangeli ukuvuvukala. I-European Food Safety Authority (EFSA) iphakamisa umthamo ophakeme wokuphuza ongu-2.38 mg we-astaxanthin ngosuku, kodwa umthamo ophakanyisiwe osebenzisa ezikhumbeni (0.1%-3%) uncane kakhulu kunele, okwenza kube kuphephile ukusisebenzisa nsuku zonke.

2. Uhlobo Lwesikhumba Oluhambelana: Lusebenza Kubantu Bonke

I-astaxanthin oilifanele zonke izinhlobo zesikhumba: isikhumba esomile (sidinga umswakama nokubuyiselwa), isikhumba esinama-oil (sidinga ukulawulwa kwe-oil nokulwa nokuvuvukala), isikhumba esihlanganisiwe (sidinga ukuvumelana), kanye nesikhumba esithambile (sidinga ukuthuliswa). Kubalulekile ukwenza ukuhlolwa okusheshayo kuqala - ikakhulukazi uma unokwephula emathunjini.

I-astaxanthin oil inezinzuzo ezintathu ezinkulu uma iqhathaniswa nezithasiselo zokwenziwa, i-BHT ne-BHA. Ivela ngokwemvelo futhi inamandla amangalisayo (inani le-ORAC lingu-15,000-19,000 mol TE/g), futhi iphinde ibe nesimo esiqinile (inani le-POV lingaphansi kuka-10 meq/kg ngemuva kwezinyanga eziyisithupha ku-40℃).

Akuphinde kudale ukulahleka: I-Haematococcus pluvialis microalgae ingakhuliswa ngaphakathi komjikelezo, okuyindlela ephelele yokuhlanganisa imboni yobuhle.