Appearance:Yellow Powder

Mesh:60 Mesh 

Product Features: Keep the Color,smell,taste of original Mango Fruit, maximumly.

Package:Plastic inner seal and wooden barrel

or customized packaging according to customer needs

Stock: In Stock

Delivery Time:Within 48 hours

Freeze-dried mango powder is a powdered product made from mangoes through vacuum freeze-drying technology. Fresh mangoes are first pre-processed by selection, cleaning, peeling and pitting, and then the processed mango pulp is cut into appropriate blocks or slices and placed in the freeze-drying equipment. Under low temperature and high vacuum environment, the water in the mango is directly sublimated from solid to gas, thus obtaining a dried mango product, which is finally made into powder through grinding and other processes.

About the Freeze DrieTechnology:

Freeze-dried food is quick freezing, vacuum ice dehydration food, to keep the original color, smell, taste, nutrients and the appearance of the original material.And it has good rehydration, does not contain any additives. Freeze-dried food is the ideal natural health food. Once, freeze-dried food known as aristocratic food for astronaut. At present, it has become part of our life.

Product Features:

*No added sucrose,artificial pigment,flavoring and preservatives.

*Keep Mango Fruit’s nutrition maximumly.

*Keep the Color,smell,taste of original Mango Fruit.

*Pure Taste

Product Benifits:

Enhance immunity:

Rich vitamin C can stimulate the production of white blood cells, enhance the body's ability to resist diseases, and provide strong support for the immune system.

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Promote digestion:

Dietary fiber can increase stool volume, promote intestinal peristalsis, maintain intestinal microbial balance, and prevent digestive system diseases.

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Application：

Drink preparation: 

It is an excellent raw material for making mango juice, mango milkshake, and mango yogurt drinks.  It can also be paired with coffee and tea to create a unique mango flavored drink. ​

Baked food:

When adding it to baked goods such as cakes, bread, biscuits, and muffins, it can give the product a unique mango aroma and flavor, enhance the taste level, and make the baked goods more attractive. ​

Dessert making:

It is used in the production of desserts such as ice cream, pudding, jelly, and mousse to inject a rich mango flavor into desserts. Paired with other ingredients, it can create a rich and diverse taste combination to meet the needs of different consumers for desserts. ​

 In addition to Freeze Dried Mango Powder, we also provide you with a very popular Mango Juice Powder. If you need it, please contact us at info@newthingsbio.com