Premium Torula Yeast Glutathione: Elevating Antioxidant Solutions with 10+ Years of Manufacturing Expertise

Created on 05.06
Being a renowned botanical extract and fermentation company NT Biotechhas over ten years of industry experience and continues to be at the leading edge of providing ultra pure ingredients. Our modern production plant is complemented by a professional research and development organization within the company and an extremely rigid quality control unit. Each lot we produce meets or exceeds the highest multinational standards. We have received many prestigious certifications up to now, such as ISO9001, KOSHER, and HALAL. These certifications clearly provide evidences of the safety and excellence of our products.
We use advanced fermentation technology in our processing of torula yeast glutathione. As a result of this technology we produce a product that provides clinical performance together with natural safety to over 500 clients throughout the world in the nutraceutical and cosmetic sectors.
torula yeast glutathione

Source of origin Torula yeast & Brewer's yeast

Source of origin The glutathione is an important tripeptide that is composed of glutamic acid, cysteine & glycine. Glutathione exists naturally in many biological organisms but the extraction method for obtaining glutathione from yeast provides an excellent standard of purity, as well as an excellent standard of sustainability.
Saccharomyces cerevisiae, otherwise known as brewer's yeast, was once the sole source of glutathione available until recently. In recent years there has been a rise in use of torula yeast glutathione (Cyberlindnerajadinii) being used in premium-grade applications due to its superior effectiveness. The growth of torula yeast produces high levels of natural glutathione. This is done naturally, not by chemical synthesis which can introduce unwanted isomers and/or solvent residue. Our L-Glutathione Yeast Extract is produced via a closely monitored fermentation process. The biological nature of this method ensures that the product will maintain a clean-label profile and provide consumers with a highly bioavailable product that they can consume safely over the long term.

The Natural Fermentation: Where It Gets Its Power

The technique of producing glutathione yeast extract from torula involves two primary processes: autolysis and hydrolysis at NT Biotech. Both methods are used to breakdown the cell wall of yeast so that the biomass is exposed and allows the release of the tripeptide without altering its structure. Glutathione produced by the living cell is in the L-configuration, which is the only form of glutathione that can be used by the human cells to protect them from toxins.

Key Advantages & Multiple Uses

The many uses of torula yeast glutathione have made it one of the most important ingredients used in many industries.
Skin Lightening/Anti-Aging: L-glutathione yeast extract has been widely praised in cosmetic applications due to its ability to lighten skin by inhibiting the action of tyrosinase which in turn reduces the quantity of melanin produced by cells, resulting in a healthier looking and lighter toned complexion.
Antioxidant: L-glutathione yeast extract is basically "the master antioxidant" is able destroy free radicals in that capacity and also eliminate free radicals and regenerate the antioxidant vitamins C and E in the process, hence providing antioxidant protection to cells against oxidative damage.
Detoxification of the Liver: Glutathione participates in the detoxification process of liver through phase II detoxification and helps to eliminate toxins and heavy metals.
Preservation of Food: In the food industry, glutathione yeast extract serves as a natural reducing agent, improves dough in baking and also helps to increase the shelf life of processed foods.
Application for torula yeast glutathione

Reasons for selecting NT Biotech

We have a combined experience of over 12 years in the extract industry.
Professional R&D: We ensure the yeast strains we produce will achieve their highest levels of yield and purity by continuously optimizing our research and development process.
The purity and yield is the utmost priority in our Research & Development laboratories.
Rigorous Quality Control (QC): We perform all heavy metal, bacterial count and assay tests in house.
Scalability: We have the ability to provide any manufacturer worldwide with a steady and consistent supply due to our large, scalable, fermentation capacity.

FAQs (Frequently Asked Questions)

Q1. Is glutathione derived from torula yeast a vegan ingredient?
Ans. Yes. The fermentation process of yeast is used to produce glutathione and does not contain any animal tissue/gluten and is suitable for vegan and vegetarian food formulas.
Q2. How long does glutathione yeast extract last on the shelf?
Ans: When stored properly (in an area that is dry and cool and in an area free of direct sunlight) the shelf-life of our extract is 24 months minimum.
Q3. Can your product be used in functional beverage applications?
Ans: Of course! Because our l glutathione yeast extract is both water soluble and heat stable (meaning it maintains its quality even when heated), this product works really well in many formats including capsules/tablets and powders.
Q4. How does torula yeast compare with synthetic forms of glutathione?
Ans: Since glutathione that comes from natural (yeast-derived) sources is seen by consumers as being much safer than the chemically processed pathways that synthetic glutathione goes through.

Conclusion

Raw materials are important to the health and wellness industry, as they give your brand its unique identity. NT Biotech's torula yeast glutathione is natural, pure and scientifically proven to provide synergistic health benefits. By using our product, you are investing in our many years of expertise, our leading certifications and our commitment to providing the highest quality of not only natural and sustainable raw materials but also pure and sustainable. You can count on NT Biotechto assist you in the development of products that will appeal to health conscious shoppers all over the world.
Got questions about technical specs, COA requests, or bulk prices? Reach out to our friendly team at info@newthingsbio.com.

References

  1. Yamada, K., et al. (2018). Optimization of Glutathione Production by Torula Yeast in Industrial Fermentation. Journal of Bioscience and Bioengineering.
  2. Richie, J. P., et al. (2015). Randomized controlled trial of oral glutathione supplementation on body stores of glutathione. European Journal of Nutrition.
  3. Forman, H. J., et al. (2009). Glutathione: Overview of its protective roles, measurement, and biosynthesis. Molecular Aspects of Medicine.
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