Premium Botanical Company offers top-notch Astaxanthin 10 Powder

Created on 05.21

The logical way to begin making high performing products is to either secure a bulk supplier who is capable of understanding the appropriate balance between purity, stability, and biological efficacy. Because of our background of over ten years within the botanical extraction industry, we represent one of the most reliable and reputable suppliers on earth. With our comprehensive research and development (R & D) team, consisting of fifteen senior Scientists and a robust quality control department with advanced HPLC and GC testing, we confirm that our products are consistent from batch to batch. Our cutting-edge production facilities have obtained all ISO9001, KOSHER and HALAL certifications, thus confirming the fact that we produce products of the highest international, legal standards for your safety, as they meet high safety standards internationally. In addition to our premiumastaxanthin 10 powderwe provide formulators worldwide with clean label manufacturing solutions through our additional natural botanical ingredients, such as Centella Asiatica (Gotu Kola) extract which aids in repairing skin barriers and cellular health; both extracted from fully natural herbs.

Comparison of the Raw Materials, Natural & Synthetic Astaxanthin

The raw material used for the production of premium product will further define the selection of the active ingredient(s) used in the formulation of the premium product. The primary natural source of astaxanthin is microalgae (specifically Haematococcus pluvialis). The natural production of astaxanthin in Haematococcus pluvialis is a self-defense mechanism against environmental stressors, and includes stressful conditions such as excessive UV exposure and lack of nutrients.

Unlike artificial astaxanthin 10% powdermade from chemical substances, haematococcus pluvialis astaxanthin 10% exhibits higher biological efficacy. The synthetic types contain more than one kind of optical isomer type, while the natural type is made up of mostly (3S,3'S)-isomer which is much more accessible and attaches to membranes in cells considerably better. Moreover, the extraction of natural forms of Haematococcus pluvialis astaxanthin has a number of fats and other carotenoids present in the algae; this combination results in a synergistic effect that not only enhances stability but also improves the ability to absorb within an animal.

Science behind chain splitting antioxidants

A strong chain-breaking antioxidant as classified by science, this molecule has a high capacity to scavenge free radicals. It has an unusual molecular structure that features a long conjugated double bond chain and polar functional groups at each end of the molecule, allowing it to span the entire length of the lipid cell membrane (both sides) and protect both lipid layers (inner and outer) of the membrane from being destroyed by oxidation.

The antioxidant power of this product is unparalleled; it can neutralize nitrogen dioxide, sulfides, and disulfides, and also substantially reduce lipid peroxidation. It protects the sensitive structure of cells from permanent destruction due to the attack of free radical-induced lipid peroxidation. The impressive antioxidant profile produced by this product, along with its natural color pigment properties, as well as its ability to help boost the immune system, has been recognized by the international scientific community as being of high value. Regulators in the US and globally have approved it as a food and feed additive as safe, and this will provide a new technical base for modern clean-label food uses.

Astaxanthin Powder versus Oil formulation

When creating formulations, formula makers have two choices; powders or oil-based forms. Oil based Astaxanthin is typically used for softgel type products, but powder forms of astaxanthin, like the our Astaxanthin 10 powder, offer incredible flexibility for making things like tablets, hard capsules, functional food premixes, or creating products for commercial and animal feed related applications, too!

This powder form is developed to have excellent water and heat dispersal capabilities, making it easy to blend into dry industrial mixes and not have clumping. When blended with other botanically based water-soluble ingredients, such as centella asiatica extract which has a high concentration of triterpene which promote collagen synthesis, this is a great way to create a whole new type of product for your industrialised skincare or multi-ingredient dietary supplement business, by creating an anti-ageing/tissue regeneration formulation that would appeal to today’s consumers.

Flexible Uses in Several Important Sectors

Astaxanthin 10% sales are growing rapidly in both the food aquaculture and the dietary supplement cosmetics and pharmaceuticals industries because it has so many uses.

The food and cosmetic industries benefit from the fat-solubility of this compound, its bright red color, and the powerful antioxidant effects of astaxanthin, which can be used to protect and color the product at the same time, especially in high-fat foods and skin creams. In the drugs sector, the strength of this technology lies in its direct cellular protection, which is obtained through its immunomodulatory ability or is directly linked to it via the development of innovative surgical solutions for the protection of organs and body parts damaged by oxidative stress throughout the entire system.

Astaxanthin powder available in large quantities for use as aquaculture feed

The feed industry around the world provides a majority of the commercial sales of astaxanthin. A standard, approved practice for most modern aquaculture facilities is to add a high-grade astaxanthin 10 feed grade to the diets of their fish. This practice provides an essential nutrition component to high-value fish species listed below: salmon, sturgeon, rainbow trout, sea bream, shrimp, and crabs.

As a colorant in the production of aquacultured fish, it provides a highly sought after, bright pink through vermillion red color to the flesh of aquatic organisms which increases their value in the marketplace and consumer demand. Besides looking good, its function is important as well to the organism, with increased survival rates, healthy growth cycles, optimal reproductive performance and greater resistance to disease. Its flavor profile is also unique in marine species, as it is the immediate precursor to the formation of the true flavor of salmon and contributes to the development of fatty acids into specific aroma compounds associated with savory flavors.

How to Incorporate Astaxanthin Powder Into Pet Food Formulations

Household pets also experience the phenomenon of oxidative stress at the cellular level, making the search for high-quality antioxidants, such as astaxanthin, a priority for the producers of premium pet food. An application of the astaxanthin 10% powderto dog and cat food products, including kibble, wet foods and specialty supplement products will help to promote long-term health, mobility in the joints, and healthy heart function in older dogs and cats.

When we prepare pet food, we add the ingredient directly to a vitamin and mineral premix before extruding it. For poultry feeds, this ingredient provides deep golden-orange color (pigmentation) to eggs and also increases the rate of egg production in hens. It also helps to boost their natural (innate) immune defenses against pathogens.

Astaxanthin Side Effects and Safety in Dietary Supplements

There have been a lot of studies done to test the toxicity levels of natural algae extracts and the results show that they're extremely safe for use. No major adverse side effects associated with human or animal nutrition have ever been documented with respect to the consumption of these products at recommended physiological dosages.

Synthetic pigment and fat-soluble vitamin may accumulate toxic levels in liver tissue but not the natural algal powder. The only observed non-toxic consequence of ingesting natural algae powder in very large dosages is a slight, temporary case of carotenodermia (Mild changes in pigment coloration of the skin; return to normal after consumer reduces consumption).

Astaxanthin Powder Suppliers For Animal Feed - Why Choose NT Biotech?

When looking for an astaxanthin powder supplier for animal feeds as well as human consumption, having the same interests in choosing supplier partnerships should not be overlooked. At NT Biotech, we take the uncertainty out of the supply chain by controlling each step of the process. From the pristine growing conditions of our Haematococcus pluvialis to our high-performance, multi-step extraction & microencapsulation techniques, we ensure that our 10 Powder meets every requirement needed to withstand the extreme temperatures associated with processing into a feed product while still providing the maximum amount of bioactivity possible.

We appreciate the fact that global brand owners demand full regulatory compliance, transparent documentation and uninterrupted supply chains. Our over thirty years of proven industry leadership therefore mean we are able to offer a full range of technical solutions and customised blending options in addition to our unparalleled customer support service to allow you to be a market leader.

FAQ (Frequently Asked Questions)

Q: What distinguishes Astaxanthin 10 in powder and oil formats?

A: All formulations made from powder will flow very easily when mixed with other powders for blending, tablet forming, hard capsule, feed manufacturing, etc. The formulations made from oil-based materials will have an oily appearance, so they will mainly be used in formulations for cosmetics and soft gels.

Q: Why is the material that comes from algae so much better than synthetic?

A: All natural extracts of H. pluvialis are composed almost exclusively of the bioactive (3S,3'S)-isomer, which provide a highly bioavailable form of Astaxanthin that is several-fold more effective as an antioxidant than many synthetic forms (derived from petroleum), which are a mixture of inactive isomers.

Q: How does this Algae powder Improve the Quality of Aquaculture and Poultry Farming?

A: This pigment is also used in the Aquaculture industry to add more colour to the flesh of fish. This means a more natural looking and better-tasting fish. Furthermore, the use of this supplement is proven to improve the survival rates of farmed fish. In Poultry Farming, it assists in improving the egg laying rate of hens, the colour of the egg yolk and it also enhances the immune system of the Poultry.

Q: What certifications of quality can you provide in regards to the botanical raw materials?

A: We have ISO9001 certification, KOSHER and HALAL certification on all of our high-end manufacturing processes and products including the algae powders and botanical extracts that make up our Centella Asiatica based products.

Conclusion

To improve the nutritional value and business potential of your products, it is important to select ingredients from a reputable and experienced supplier. Astaxanthin 10 powder sets the highest standard of (natural) cellular protection for human nutrition, cosmetic, and global animal feed applications.NT Biotech offers extensive experience, strong research and development capabilities and a full complement of quality control departments as part of our role as a (porobud) ingredient manufacturer. Contact our technical sales team at ("info@newthingsbio.com) today to request product specifications, batch certificates of analysis or a sample of custom formulation.

References

Ambati, R. R., Moi, P. S., Ravi, S., & Aswathanarayana, R. G. (2014). Astaxanthin: Sources, extraction, stability, biological activities and its commercial applications—A review. Marine Drugs, 12(1), 128-152.
Shah, M. M. R., Liang, Y., Cheng, J. J., & Daroch, M. (2016). Astaxanthin-producing green microalgae Haematococcus pluvialis: From single cell to high value commercial products. Frontiers in Plant Science, 7, 531.
Fassett, R. G., & Coombes, J. S. (2011). Astaxanthin: A potential therapeutic agent in cardiovascular disease. Marine Drugs, 9(3), 447-465.
Lim, K. C., Yusoff, F. M., Shariff, M., & Kamarudin, M. S. (2018). Astaxanthin as a feed supplement in aquaculture system: A review. Aquaculture Research, 49(12), 3713-3725.

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